In Tainan, Taiwan, at Chi Mei Medical Center, doctors successfully removed more than 300 kidney stones from a young woman named Xiao Yu.
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- How did the woman discover that her health was deteriorating?
- Why do people develop kidney stones?
- What are the main reasons behind kidney stones?
- Why do kidney stone cases peak in spring and summer?
How did the woman discover that her health was deteriorating?
Xiao Yu’s ordeal began with fever and severe back pain that led to her admission to Chi Mei Medical Center in Tainan, Taiwan. An ultrasound revealed a surprising discovery: more than 300 kidney stones, resembling “small steamed buns,” prompting immediate medical intervention.
Prominent urologist Dr. Lim Chye-yang highlighted a surprising link between Xiao’s condition and his drink preference: bubble tea instead of water.
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This revelation highlights the role of dehydration in kidney stone formation, a factor that may be contributing to a major health problem in Taiwan.
Why do people develop kidney stones?
Dr. Lim emphasized that approximately 9.6% of the Taiwanese population may develop kidney stones during their lifetime. While traditionally associated with older men, this case highlights that kidney stones can affect people as young as 20, shedding light on the various factors that contribute to this painful condition.
What are the main reasons behind kidney stones?
Several factors, including genetic predisposition, chronic diseases, and dietary choices rich in calcium and protein, can influence kidney stones. Dr. Lim’s insights reveal the multifaceted nature of kidney stone development and urge people to be aware of their overall health.
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Why do kidney stone cases peak in spring and summer?
Dr Lim highlighted a seasonal correlation, noting that kidney stone cases peak in spring and summer. The dehydrating effects of hot weather and reduced fluid intake create an environment conducive to the amalgamation and crystallization of minerals into stones.
Despite the alarming number and size of the kidney stones, the surgical intervention led by Dr. Lim was successful. Xiao Yu’s condition is now stable; She has been discharged from the hospital.
This medical journey serves as a reminder of the importance of hydration and the potential consequences of specific dietary habits on kidney health.
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Source: vtt.edu.vn